Every family has a cheeseball recipe...here is ours! It is simple and great for holiday appetizers.
1, 8 oz package cream cheese (room temperature)
1 large green pepper, chopped fine (or red, or red AND green)
2 green onions, chopped very fine
¾ tsp Lawry’s Season Salt
-Mix all of the above in a mixer. Shape into ball and cover with chopped pecans. Chill and serve with Crackers.
-For Christmas time you can also do ½ green pepper and ½ red pepper.
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