Watch this tasty breakfast or snack disappear!
1/2 c. maple syrup
1/2 c. brown sugar
1/4 c. coconut or light olive oil
6 TBS Cocoa powder (prefer High Fat Dutch)
1 tsp salt
Add and stir until evenly coated:
4 c. oats
1 c. coconut
1/2 c. chopped almonds
-Prepare 11x17 rimmed sheet pan by placing a piece of parchment inside. Lightly spray with oil. Press mixed granola mixture into pan.
-Bake 250 for 1 hour. Let cool in pan if you want granola to stick together in clumps.
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