Cranberry Pistachio Chicken Salad

Ingredients:

• 1/4 cup mayonnaise
• 1/4 cup whole fat plain Greek yogurt
• 2 cup cooked chicken, shredded
• 1/4 cup shelled unsalted pistachios, chopped
• 1/4 cup dried cranberries
• 2 tablespoons fresh flat leaf parsley, chopped
• 1 teaspoon poppy seeds
• 1 tablespoon fresh lemon juice
• salt and pepper
• Bread
• mixed baby greens

Directions:

1. In a small bowl, mix mayonnaise and Greek yogurt.
2. In a large bowl, mix chicken, pistachios, cranberries and parsley.
3. Add mayonnaise mixture and stir to coat.
4. Add poppy seeds, and fresh lemon juice. Add salt and pepper to taste.
5. Spoon onto bread, top with baby greens.

European Muesli

This is a simple fantastic breakfast. 

This is similar in concept to the recipe COLD OATMEAL, 

but it has a creamy European flare!  

Like any oatmeal, you can really top it with any fresh or dried fruit, nuts, 

shredded coconut, cinnamon, nutmeg, etc. 

 I make a large batch of the oatmeal base and it just sits in my fridge ready to go.  

I often have the batch last for 3 weeks in the fridge!