Simple and Easy!
2-3 Sliced Zucchini
-Cook on high heat for about 3 minutes (don't over cook or zucchini gets soggy) until some of the sides begin to brown.
-Remove from heat, season with freshly ground pepper and salt
-Top with parmesan (or pecorino romano) cheese and serve immediately. Yum!
-Cook on high heat for about 3 minutes (don't over cook or zucchini gets soggy) until some of the sides begin to brown.
-Remove from heat, season with freshly ground pepper and salt
-Top with parmesan (or pecorino romano) cheese and serve immediately. Yum!
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